Ginger-mint pineapple salad

1 Point

Prep Time: 0:12 Cook Time: - Total Time: 0:12 Difficulty: Easy Servings: 6 Source:

Ingredients

6 cup(s) , fresh, cut into chunks pineapple

2 Tbsp sugar

2 tsp , freshly grated lime zest

1 Tbsp fresh lime juice

1 tsp , fresh, grated ginger root

2 Tbsp , fresh, slivered (plus extra sprigs for garnish) mint leaves

Directions

In a large bowl, toss together all ingredients; refrigerate, tossing occasionally, until sugar dissolves and mixture is well-chilled, about 15 minutes.

To serve, spoon 1 cup of pineapple salad into each of four glasses or dessert bowls; garnish with mint sprigs. Yields 1 cup per serving.

Nutrition

1 smart points